Statement Not long ago, I read an article about the shifting patterns in the oceans, which scientists attribute to global warming. Carbon dioxide and water mix to produce acidic conditions. It seems that, as atmospheric levels of C02 rise, the water becomes more acidic. Fish, shellfish and corals can’t thrive in acidic water, but jellyfish do. Asian societies already eat jellyfish, but as part of, not all of, their diets. Societies currently dependent on fish as protein and as a dietary staple will be forced to adapt, and, as acidic conditions spread and fish populations die out, jellyfish could become a primary protein source worldwide. The first image, “Diet For A Dying Planet,” is of a Portugese Man-O-War, a large, chambered animal (actually a siphonophore) with extremely long stinging tentacles. These can sting, for a time, even after the Man-O-War has died. The bluebottle variety is well-known in Australia and around the Pacific, especially on Australian beaches. People have died from its sting. It is a toxic creature that loves toxic wate.
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Pat Borow |
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